{"product_id":"muso-tensai-ganmitsuto-hokkaido-beet-sugar","title":"Tensai Ganmitsuto - Hokkaido Powdered Beet Sugar","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eTensai Ganmitsuto is produced using sugar beets cultivated exclusively in Hokkaido, Japan's principal beet-growing region, where cool summers and long daylight hours encourage the gradual development of natural sweetness. Introduced during the Meiji period, sugar beet cultivation transformed Hokkaido into Japan's centre for temperate agriculture, with its cool climate providing ideal growing conditions.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike cane sugar, which is produced from tropical sugar cane, beet sugar is extracted from the root of the sugar beet before being concentrated and crystallised. Tensai Ganmitsuto retains a small proportion of beet molasses during production, giving it a gentler sweetness and subtle depth while maintaining the clean, neutral flavour expected of a versatile everyday sugar.\u003c\/p\u003e\n\u003cp\u003eIts exceptionally fine texture dissolves quickly in both hot and cold liquids, making it particularly suited to beverages where undissolved sugar would otherwise affect texture. The sweetness is clean, gentle and well balanced, allowing delicate ingredients to remain at the forefront rather than being overwhelmed.\u003c\/p\u003e\n\u003cp\u003eRecommended Uses\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMatcha, hojicha and coffee\u003c\/li\u003e\n\u003cli\u003eLemonade, iced tea and fruit syrups\u003c\/li\u003e\n\u003cli\u003eWhipped cream and Chantilly\u003c\/li\u003e\n\u003cli\u003eJapanese chiffon cakes and castella\u003c\/li\u003e\n\u003cli\u003eButter cakes, cookies and shortbread\u003c\/li\u003e\n\u003cli\u003eCustards, puddings and crème caramel\u003c\/li\u003e\n\u003cli\u003eStrawberry jam and seasonal fruit preserves\u003c\/li\u003e\n\u003cli\u003eCaramel sauce\u003c\/li\u003e\n\u003cli\u003eTeriyaki, sukiyaki and nimono\u003c\/li\u003e\n\u003cli\u003eSalad dressings and vinaigrettes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eToday it remains a pantry staple throughout Japan for beverages, baking and home cooking where balance is valued over intensity.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight: 500g\u003cbr\u003eOrigin | Hokkaido, Japan\u003c\/span\u003e\u003c\/p\u003e","brand":"Muso","offers":[{"title":"Default Title","offer_id":47048462729446,"sku":null,"price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0170\/9420\/files\/Tensai_Ganmitsuto_Hokkaido_Powdered_Beet_Sugar.jpg?v=1767233560","url":"https:\/\/easternhillgs.com\/ja\/products\/muso-tensai-ganmitsuto-hokkaido-beet-sugar","provider":"Eastern Hill General Supplies","version":"1.0","type":"link"}