{"product_id":"ippodo-tea-kuki-hojicha-roasted-stems-one-pot-tea-bags","title":"Kuki Hojicha (Roasted Stems) - One Pot Tea Bags","description":"\u003cp\u003eKuki Hojicha from Ippodo Tea is a caffeine-light roasted tea crafted primarily from tea stems and stalks that have been carefully roasted to develop a deep, aromatic character. Packed in convenient one-pot tea bags, it is designed for brewing generous batches to enjoy throughout the day, either hot or cold.\u003c\/p\u003e\n\u003cp\u003eUnlike leaf hojicha, kuki hojicha offers a distinctive balance of sweetness and fragrance. The roasting process brings forward notes of toasted grain, roasted nuts and caramel, whilst the stems contribute a gentle natural sweetness and remarkably smooth finish.\u003c\/p\u003e\n\u003cp\u003eThe aroma is immediately expressive, filling the cup with warm roasted notes reminiscent of freshly baked biscuits, toasted barley and light caramel. Despite its richness, the tea remains refreshing and easy to drink, making it suitable from morning through evening.\u003c\/p\u003e\n\u003cp\u003eServed hot, Kuki Hojicha is warming, nutty and comforting. Prepared cold, the tea becomes smoother and naturally sweeter, revealing a clean finish that makes it especially refreshing during warmer months.\u003c\/p\u003e\n\u003cp\u003eIts roasted profile makes it particularly versatile alongside food. The tea pairs exceptionally well with savoury dishes, richer meals and everyday snacks, whilst its low caffeine content makes it equally suited to quiet evenings at home.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eWeight | 63g (7g × 9 tea bags)\u003cbr\u003eOrigin | Kyoto, Japan\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest suited for\u003c\/strong\u003e\u003cbr\u003e• Daily drinking\u003cbr\u003e• Hot tea preparation\u003cbr\u003e• Cold brew preparation\u003cbr\u003e• Large batch brewing\u003cbr\u003e• Evening drinking\u003cbr\u003e• Family sharing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy with\u003cbr\u003e\u003c\/strong\u003e• Butter biscuits\u003cbr\u003e• Anzac biscuits\u003cbr\u003e• Banana bread\u003cbr\u003e• Butter cake\u003cbr\u003e• Toast with honey\u003cbr\u003e• Braised pork dishes\u003cbr\u003e• Soy sauce chicken and rice\u003cbr\u003e• Tamago sando\u003cbr\u003e• Ham and cheese toasties\u003cbr\u003e• Dumplings and gyoza\u003cbr\u003e• Rice noodle rolls (cheung fun)\u003cbr\u003e• Congee\u003cbr\u003e• Roast chicken sandwiches\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Producer\u003cbr\u003e\u003c\/strong\u003eFounded in Kyoto in 1717, Ippodo Tea has spent more than three centuries dedicated to Japanese tea. Originally established as Omiya by Rihei Watanabe, the business later received the name Ippodo from Prince Yamashina, who admired the quality of its teas and encouraged the family to preserve a singular commitment to excellence.\u003c\/p\u003e\n\u003cp\u003eToday, Ippodo remains family owned and is overseen by the sixth and seventh generations. Whilst internationally recognised for matcha, the producer's expertise extends across the full spectrum of Japanese tea, from sencha and gyokuro through to everyday household favourites such as Mugicha.\u003c\/p\u003e\n\u003cp\u003eFor more than 300 years, Ippodo has focused on sourcing, blending and evaluating teas that are approachable, enjoyable and capable of enriching daily life. This philosophy continues to guide the producer today, whether crafting exceptional ceremonial matcha or humble daily teas enjoyed around the family table.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Recommendations\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eHot Brew\u003cbr\u003e\u003c\/strong\u003e• 1 tea bag\u003cbr\u003e• 300ml freshly boiled water (95-100°C)\u003cbr\u003e• Steep for 2 minutes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCold Brew\u003cbr\u003e\u003c\/strong\u003e• 1 tea bag\u003cbr\u003e• 300ml chilled filtered water\u003cbr\u003e• Steep for approximately 20 minutes, or refrigerate longer for a fuller flavour\u003c\/p\u003e\n\u003cp\u003eEach bag may be brewed in a teapot, jug or carafe.\u003c\/p\u003e","brand":"Ippodo Tea","offers":[{"title":"Default Title","offer_id":47908000891110,"sku":null,"price":24.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0170\/9420\/files\/Ippodo_Hojicha_Tea_Bags.webp?v=1782175496","url":"https:\/\/easternhillgs.com\/products\/ippodo-tea-kuki-hojicha-roasted-stems-one-pot-tea-bags","provider":"Eastern Hill General Supplies","version":"1.0","type":"link"}