Gueyu Mar's razor clams have a clean taste with a firm texture and kiss of smokiness thanks to their fastidious processing - from catching and cleaning their razor clams by hand, this means they maintain a high level of purity by avoiding sand entering the mollusk before chargrilling it with birch wood, beech and oak. The final stage involves preservation in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil enhancing the natural oiliness and salinity of these fresh, sweet clams.
Güeyu Mar's unique grilled preserves are the product of Abel Alvarez’s love for quality preserves and his obsession with innovation. A complex, laborious and passionate process of searching for high quality marine creatures, and then pairing these stars of the sea with various scents of suitable woods and complimentary oils that best suit individual sea foods.
Net Weight | 150g
Origin | Arturias, Spain
