New to Matcha
A starting point for those exploring Japanese matcha for the first time. A selection of approachable blends, ideal for building confidence behind the whisk.
세계에서 가장 오래되고 높은 평가를 받는 생산자로부터 신중하게 선별된 마차와 차.
Not sure where to start?
Whether you're preparing matcha with milk, whisking traditionally, or exploring it for the first time, begin with the selection most suited to your cup.
A starting point for those exploring Japanese matcha for the first time. A selection of approachable blends, ideal for building confidence behind the whisk.
Matcha suited to lattes and milk based preparations. Each product includes guidance on milk tolerance, helping you choose blends that remain present when paired with dairy or plant based milk.
Matcha produced for the bowl. Explore selections for usucha, koicha and the disciplines of traditional tea preparation, sourced from producers in Uji and Nishio.
