FOOTAGE HAS RE-BRANDED AS EASTERN HILL GENERAL SUPPLIES
CONDIMENTS + SAUCES
Marou Faiseurs de Chocolat was among the first “bean to bar” concerns in Asia and one of the few in the world to make chocolate at origin. What began as a dream for two wayward Frenchmen has snowballed into a brand of pure dark chocolate entirely made from Vietnam’s finest ingredients.
One of Marou Chocolate's Origin Plus range, it invites other flavours to join cacao into the chocolate to offer a more complex expression of the terroir.
This chocolate bar is a gourmet blend of Vietnamese flavors: the bitterness of cacao, the spiciness of ginger and the sweet acidity of lime.
ORIGIN: Ba Ria, Vietnam
CACAO LEVEL: 69%
Ingredients: Cacao Nibs (65.5%), Cane Sugar (29.5%), Cacao Butter (3.5%), Dried Lime (1%), Dried Ginger (0.5%)
Soy, gluten, nut and dairy free.
Made in Vietnam
Store in a dry place between 16º - 18ºC
Free shipping on domestic orders over $150*
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