Located in Oita Prefecture, an area surrounded by lush green mountains, beautiful clear streams and some of the Japan’s best yuzu. Kushino Farm cultivates their yuzu using organic farming methods to produce their yuzu. A farm that started with only 2 trees, Koshino Nouen has turned Kushino Farm into a key producer of Yuzu with over 1000 trees, With a yield of only 100-150 fruit per tree, this rare citrus makes Kushino Farm products highly sought after.