Aiko Chan Kin no Maguro Aburaduke - Marinated Tuna in Oil

Name: Aiko Chan Kin no Maguro Aburaduke - Marinated Tuna in Oil
Brand: ITO Shokuhin
Price: 7.0 AUD
Availability: InStock

AUD $7.00

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Aiko Chan Gold Tuna in Oil is a Japanese canned tuna produced in Shizuoka, Japan.

Made with 100% flaked maguro (yellowfin or bigeye), the tuna is gently simmered in a clear vegetable broth of onion, carrot and cabbage, then packed in light rice bran oil. The result is a clean, balanced richness without the heaviness often found in standard oil-packed tuna.

Free from additives and chemical seasonings, the flavour remains mild and naturally savoury, with subtle depth from roasted onion and the vegetable base.

Flaky and lightly seasoned, it can be enjoyed straight from the can or used in rice bowls, salads, sandwiches, pasta or simple appetisers where a fuller, rounded tuna flavour is desired.

Rich, but not heavy. A balanced, everyday pantry staple with clean depth and subtle richness.

: Ito Shokuhin Co., Ltd. (伊藤食品株式会社), based in Shizuoka, Japan, is a prominent manufacturer of high-quality canned fish, best known for its "Aiko-chan" (あいこちゃん) brand of tuna and mackerel. The company is recognized for producing premium, additive-free canned fish, particularly focusing on healthy, low-sodium options such as mackerel boiled in water.
The company is currently headquartered in Shimizu-ku, Shizuoka City, and continues to be a major name in the Japanese domestic canned seafood market.

: Ingredients: Tuna (Thunnus), Rice Bran Oil, Vegetable soup (onion, carrot, cabbage), Roasted onion, Salt.
Allergen Advice: CONTAINS: Fish

: Enjoyed on steamed rice, in salads, mixed with grains, or added to sandwiches and light pasta dishes where a gentle tuna flavour and tender flaked texture are desired.